A smooth and timeless dry, red table wine made from Illinois-grown Chambourcin grapes. This medium-bodied wine is similar in style to a light pinot noir with its upfront fruit character and aromas and flavors of blueberry and cinnamon.

Pairs well with BBQ chicken & ribs, grilled foods, and pastas.

Cellar Temperature (60°F - 65°F)

2-3 Years

12.5%

750 mL

Gold Medal - 2023 Illinois State Fair Wine Competition

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