Chambourcin Reserve is a medium-bodied red wine with soft tannins and a smooth finish. Ten months in American oak casks contribute to the subtle earthy notes of black raspberry, licorice, clove, lavender, and cedar, which roll across the palate. Decanting has a nice effect on Chambourcin Reserve, enhancing the flavors and aromas.

Steaks, pork chops, and dark chocolate.

Cellar Temperature (60°F - 65°F)

3-5 Years

12.5%

750 mL