A smooth and timeless dry, red table wine made from Illinois-grown Chambourcin grapes. This medium-bodied wine is similar in style to a light pinot noir with its upfront fruit character and aromas and flavors of blueberry and dark cinnamon.

Pairs well with BBQ chicken & ribs, grilled foods, and pastas.

Cellar Temperature (60°F - 65°F)

2-3 Years

12.5%

750 mL