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Farm-to-Table Dinner with Country Kids Produce
Join Country Kids Produce at Country Kids Utica, 426 Clark St., Utica, for an unforgettable Farm-to-Table Dinner featuring a thoughtfully crafted four-course menu by Chef Sara of Chef Fitzyour Palate Catering. Each course showcases fresh, seasonal ingredients from Country Kids Produce and locally raised beef from Michelini Family Cattle Company. Enjoy live music throughout the evening by Tony DiLuciano.
Each guest will receive a complimentary glass of August Hill Winery wine, selected to complement the evening’s menu. August Hill representatives will be on hand throughout the dinner to recommend wine pairings for each course. Additional wine will be available for purchase by the glass ($10) or bottle.
Tickets are $69 per person.
To reserve your seat, call 815-343-1292.
