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PRODID:-//August Hill Winery - ECPv6.4.0//NONSGML v1.0//EN
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X-WR-CALNAME:August Hill Winery
X-ORIGINAL-URL:https://augusthillwinery.com
X-WR-CALDESC:Events for August Hill Winery
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TZID:America/Chicago
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TZOFFSETFROM:-0600
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TZNAME:CDT
DTSTART:20180311T080000
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DTSTART:20181104T070000
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BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20181005T163000
DTEND;TZID=America/Chicago:20181005T193000
DTSTAMP:20240508T220126
CREATED:20180905T210905Z
LAST-MODIFIED:20181001T195642Z
UID:2223-1538757000-1538767800@augusthillwinery.com
SUMMARY:Live Music at the Tasting Room - Last Acre
DESCRIPTION:Join us at the Tasting Room for wine and good times with live music by Last Acre from 4:30-7:30 pm. \nIt’s also Bubbly Friday! Flights of wine are only $7 and glasses of bubbly are only $6.
URL:https://augusthillwinery.com/event/live-music-at-the-tasting-room-last-acre/
LOCATION:AHW & ISC Tasting Room\, 106 Mill Street\, Utica\, IL\, 61373\, United States
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BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20181016T110000
DTEND;TZID=America/Chicago:20181016T140000
DTSTAMP:20240508T220126
CREATED:20180716T224023Z
LAST-MODIFIED:20190820T203257Z
UID:1977-1539687600-1539698400@augusthillwinery.com
SUMMARY:Tuesday Lunch
DESCRIPTION:Join us for Tuesday Lunch at the Tasting Room\, offered every Tuesday\, from 11 am – 2 pm.\n\n\n\nFor only $20/person\, you can enjoy a glass of wine of your choice and a delicious lunch prepared by Chef Rina!  \n\n\nCHOOSE YOUR LUNCH:\n\n\nSan Francisco style turkey club: Roasted turkey breast with cranberry chutney and toasted pecans and brie on baguette. Served with a balsamic vinaigrette salad and mousse for dessert. \nLoaded Grilled cheese sandwich: Swiss\, cheddar and provolone topped with avocado and sweet spicy jalapeno jelly on grilled deli marble rye. Served with balsamic vinaigrette salad and mousse for dessert.\nCranberry Pecan chicken salad on a buttery croissant topped with tomato and mixed greens. Served with balsamic vinaigrette salad and mousse for dessert.\nAsian Chicken Slaw Salad: Seasoned chicken breast tossed with Ramen style noodles and fresh veggie slaw with sesame ginger dressing. Served with garlic buttered baguette and mousse for dessert.\n\n\n\nRESERVE YOUR SPOT\n\n\nReservations are required. Please call the Tasting Room ahead of time at 815-667-5211 to give us your lunch choice and estimated time of arrival and we will have your lunch ready for you when you come!
URL:https://augusthillwinery.com/event/tuesday-lunch-16/
LOCATION:AHW & ISC Tasting Room\, 106 Mill Street\, Utica\, IL\, 61373\, United States
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BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20181020T163000
DTEND;TZID=America/Chicago:20181020T193000
DTSTAMP:20240508T220126
CREATED:20180716T232208Z
LAST-MODIFIED:20180905T212040Z
UID:2021-1540053000-1540063800@augusthillwinery.com
SUMMARY:Live Music at The Tasting Room - Makena Hartlin
DESCRIPTION:Join us at the Tasting Room for wine and good times with live music by Makena Hartlin. \n 
URL:https://augusthillwinery.com/event/live-music-at-the-tasting-room-7/
LOCATION:AHW & ISC Tasting Room\, 106 Mill Street\, Utica\, IL\, 61373\, United States
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BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20181030T190000
DTEND;TZID=America/Chicago:20181030T210000
DTSTAMP:20240508T220126
CREATED:20181001T192726Z
LAST-MODIFIED:20181010T151400Z
UID:2269-1540926000-1540933200@augusthillwinery.com
SUMMARY:Wine Dinner at The Lone Buffalo
DESCRIPTION:August Hill Winery & Illinois Sparkling Co. and The Lone Buffalo are teaming up to present a wine dinner at The Lone Buffalo. Taste selected wines from August Hill paired with Chef Steven’s 4 course dinner. \n$50 per person (cost includes tax and gratuity.) All reservations need to be completed by 7 days prior to the event! \n\n\n\n\n  \nMENU \n\nVegetarian friendly dinner paired with August Hill Winery & Illinois Sparkling Co. wines! All reservations need to be completed by 7 days prior to the event! \n\n\n \n\n\n\n\nAmuze/Greet – ISC Brut Rosé de Saignée\n\n\nAvocado sashimi – everything spice\, lime\, vermicelli nest\n\n\n \n\n\nFirst Course – AHW La Belle Rosé\n\n\nCompressed tomatoes\, charred onion soubise\, pickled zucchini\, herb salad\n\n\n \n\n\nSecond Course – AHW Club Blanc\nConfit potatoes – pickled mustard seeds\, herb gremolata\, parmesan\n\n\n \n\n\nThird Course – ISC Brut Ombré Rosé\n\n\nChicken Fried Cauliflower – creamed leeks\, pickled fresno\, hot honey\n\n\n \n\n\nFourth Course – AHW Chambourcin Reserve\n\n\nCharred Beets – burrata\, arugula oil\, hazelnut gremolata\, fennel orange jam\n\n\n \n\n\nFifth Course – AHW Augie’s Blackberry \n\n\nDark chocolate Almond Cantuccini
URL:https://augusthillwinery.com/event/wine-dinner-at-the-lone-buffalo-2/
LOCATION:The Lone Buffalo\, 812 La Salle Street\, Ottawa\, IL\, 61350
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