BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//August Hill Winery - ECPv6.15.18//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-WR-CALNAME:August Hill Winery
X-ORIGINAL-URL:https://augusthillwinery.com
X-WR-CALDESC:Events for August Hill Winery
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:America/Chicago
BEGIN:DAYLIGHT
TZOFFSETFROM:-0600
TZOFFSETTO:-0500
TZNAME:CDT
DTSTART:20220313T080000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0500
TZOFFSETTO:-0600
TZNAME:CST
DTSTART:20221106T070000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:-0600
TZOFFSETTO:-0500
TZNAME:CDT
DTSTART:20230312T080000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0500
TZOFFSETTO:-0600
TZNAME:CST
DTSTART:20231105T070000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:-0600
TZOFFSETTO:-0500
TZNAME:CDT
DTSTART:20240310T080000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0500
TZOFFSETTO:-0600
TZNAME:CST
DTSTART:20241103T070000
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20230324T150000
DTEND;TZID=America/Chicago:20230324T190000
DTSTAMP:20260408T131207
CREATED:20190521T203031Z
LAST-MODIFIED:20230309T231350Z
UID:3412-1679670000-1679684400@augusthillwinery.com
SUMMARY:Sullivan's Princeton Sip 'n' Shop
DESCRIPTION:We are pouring some of your August Hill favorites at Sullivan’s Foods Princeton on March 24\, 3-7 pm. \nHere are the wines we are pouring: Berlyn\, Sweet Catawba\, Angel of Hope\, Moscato\, Chambourcin Rosé\, Trapolino\, Indigo\, Raspberry Infusion
URL:https://augusthillwinery.com/event/sullivans-winetasting/
LOCATION:Sullivan’s\, 125 Backbone Rd E\, Princeton\, Illinois\, 61356
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20230318T180000
DTEND;TZID=America/Chicago:20230318T200000
DTSTAMP:20260408T131207
CREATED:20230208T001313Z
LAST-MODIFIED:20230209T170410Z
UID:8793-1679162400-1679169600@augusthillwinery.com
SUMMARY:The 252 / August Hill Wine & Food Pairing
DESCRIPTION:Drinking good wine with good food in good company is one of life’s most civilized pleasures. Your favorites decided to collab for the ultimate 3-course wine & dine event. August Hill (Wine) and The 252 (Dine): featuring our very best for you\, with desserts from Baking Spirits Bright! Enjoy 3 delicious\, specially-selected wine and food pairings during this event. Spots are limited. \nWhen: The 252\, 623 W River Dr. Seneca\, IL \nWhere: Saturday\, March 18\, 6-8 pm \nReserve a spot today at this link! \nMenu: \n\nFirst Course: Side Salad w/ choice of dressing\nMain Course: Choose from Ribeye Sandwich\, Pork-chop\, Salmon\, OR Cajun Chicken Alfredo\nThird Course: Cheesecake from Baking Spirits Bright\n\nPricing depends on entree choice. Prices range from $28-$40 per person. Additional pairings available for purchase ($3 per additional tasting/sample).
URL:https://augusthillwinery.com/event/the-252-august-hill-wine-food-pairing/
LOCATION:The 252\, 623 W River Drive\, Seneca\, IL\, 61360
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20230318T180000
DTEND;TZID=America/Chicago:20230318T200000
DTSTAMP:20260408T131207
CREATED:20220331T145431Z
LAST-MODIFIED:20230205T212352Z
UID:7556-1679162400-1679169600@augusthillwinery.com
SUMMARY:Amboy Wine\, Beer & Cheese Tasting
DESCRIPTION:The Amboy Education Foundation is hosting this fundraising event at the Amboy Community Center. We will be pouring samples of some of your August Hill favorites! \nTickets are $25 each and available at the Long Branch Saloon or through Amboy Education Foundation members. \nFor more info\, visit this page.
URL:https://augusthillwinery.com/event/amboy-wine-beer-cheese-tasting/
LOCATION:Amboy Community Center\, 280 W. Wasson Rd\, Amboy\, IL\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20230311T180000
DTEND;TZID=America/Chicago:20230311T200000
DTSTAMP:20260408T131207
CREATED:20220310T150734Z
LAST-MODIFIED:20230227T230702Z
UID:7214-1678557600-1678564800@augusthillwinery.com
SUMMARY:Starved Rock Lodge Spring Wine Dinner
DESCRIPTION:Join us for a special event pairing the culinary expertise of Starved Rock Lodge’s Chef Ian with locally-produced wines from August Hill Winery. Guests can expect bright and bold flavors in this 4-course meal that will stimulate their taste buds and get them ready for Spring. The idea of each course is to start light and bright with the first course\, then throughout the next 3 courses\, build the flavors of each dish slightly so that each course gets a little more exciting as they eat. Must be 21 years of age to attend. \nStarved Rock Lodge Wine Dinner\nSaturday\, March 11\, 6-8 pm\nGreat Hall – Starved Rock Lodge\, One Lodge Lane\, Oglesby \nReserve a Spot today at this link! \nMenu\n\n\nFirst Course: Greek Crostini – Toasted Baguette\, whipped Feta\, Heirloom Tomato\, Cucumber & Fresh Dill. Paired with Seyval Blanc\n\n\nSecond Course: Apple Kale Salad – Kale\, Honeycrisp Apples\, Toasted Almonds\, Smoked Cheddar Cheese\, tossed with a Cranberry Vinaigrette.  Paired with Niagara\n\n\nThird Course (choose one of these delicious options):\nOption 1 – Smoked Chicken Thigh served with Roasted Red Pepper Cream Sauce\, Honey Cornbread & Roasted Cauliflower.  Paired with Berlyn \nOption 2 – Rainbow Trout served over Roasted Asparagus topped with Chive Hollandaise Sauce & accented with Fingerling Potatoes. Paired with Vignoles\n\n\nFourth Course: Lemon Strawberry Delight – Lemon Custard\, fresh Strawberry\, Angel Food Cake and Whipped Cream. Paired with Angel of Hope\n\n\n\n\n 
URL:https://augusthillwinery.com/event/starved-rock-lodge-wine-dinner/
LOCATION:Starved Rock Lodge\, 2688 E. 873rd Road.\, Oglesby\, IL\, 61348
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20230228T173000
DTEND;TZID=America/Chicago:20230228T200000
DTSTAMP:20260408T131207
CREATED:20230207T231053Z
LAST-MODIFIED:20230207T231020Z
UID:8788-1677605400-1677614400@augusthillwinery.com
SUMMARY:WIN Kick-Off 2023!
DESCRIPTION:Think like a Queen; drink like a Queen.  Join WIN (Women Inspired Network) at our Tasting Room to celebrate their 7th year of business! Help this incredible network grow by bringing a friend along who may like to learn more about the wonderful things they do. \nWhen: February 28\, 5:30-8:00 pm \nCost: $20 per person\, which includes the meeting fee\, meat and cheese trays\, non-alcoholic beverages\, and a dessert bar. The wine bar will also be available; however\, the drinks are not included in the $20 cost. \nRSVP: Click here to register online. \nRSVP and pre-payment are required no later than Friday\, February 24\, 2023.
URL:https://augusthillwinery.com/event/win-kick-off-2023/
LOCATION:AHW & ISC Tasting Room\, 106 Mill Street\, Utica\, IL\, 61373\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20230225
DTEND;VALUE=DATE:20230226
DTSTAMP:20260408T131207
CREATED:20230217T195705Z
LAST-MODIFIED:20230218T222259Z
UID:8817-1677283200-1677369599@augusthillwinery.com
SUMMARY:Open That Bottle Night
DESCRIPTION:Most of us have a special bottle of wine tucked away in a closet or in the back of the refrigerator. That bottle is special because of who gave it to us\, or why they gave it to us\, or why we bought it\, or even if we made it ourselves. We never find just the right occasion to open them up. Open That Bottle Night gives us the needed push to retrieve that bottle from its hiding place and enjoy it! The wine may be past its prime\, but OTBN is about the memories. \nHistory\nOpen That Bottle Night began in 1999 by Wall Street Journal wine columnists\, Dorothy Gaiter and John Brecher. It is celebrated on the last Saturday of February. Dorothy & John plan on opening a 1980 bottle of a wine called “Always Elvis” this year! \nShare Your OTBN Experience with Us!\nWe would love to see how you celebrate. Tag us in your photos and social media posts with #OpenThatBottleNight #AugustHill #ISCbubbly.
URL:https://augusthillwinery.com/event/open-that-bottle-night/
LOCATION:AHW & ISC Tasting Room\, 106 Mill Street\, Utica\, IL\, 61373\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20230209T160000
DTEND;TZID=America/Chicago:20230209T200000
DTSTAMP:20260408T131207
CREATED:20230114T174540Z
LAST-MODIFIED:20230114T174540Z
UID:8654-1675958400-1675972800@augusthillwinery.com
SUMMARY:Bruce & Ollie's Progressive Dinner
DESCRIPTION:Bruce & Ollies organized a progressive dinner featuring three stops on Mill Street in downtown Utica! The dinner includes the following stops:\n\nAugust Hill Winery – enjoy a glass of your favorite August Hill Winery or ISC wine\nBruce & Ollie’s – choose from a craft cocktail\, affogato\, or a Valentines Sundae\nSkoog’s – feast on a dinner buffet including pasta\, chicken and beef options\n\nTickets are $55/person. Must be 21 or older. Call Bruce and Ollie’s for tickets at 815-691-8034. Tickets are non refundable and payment is due when you call to save your spot.\n\nPick up your tickets before the event or on the day of the event at Bruce & Ollie’s\, 166 Mill Street\, Utica. You will receive a stamp at each stop and can go to each location in whichever order you like.
URL:https://augusthillwinery.com/event/bruce-ollies-progressive-dinner/
LOCATION:Bruce & Ollie’s\, 166 Mill Street\, Utica\, IL\, 61373
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20230129T110000
DTEND;TZID=America/Chicago:20230129T160000
DTSTAMP:20260408T131207
CREATED:20221211T181239Z
LAST-MODIFIED:20221211T181239Z
UID:8584-1674990000-1675008000@augusthillwinery.com
SUMMARY:Sunday Brunch
DESCRIPTION:Join us for our NEW Sunday Brunch at the Tasting Room\, featuring delicious bakery items from Millstone Bakery! \nThere are two brunch options to choose from:\n\nSunday Brunch includes a brunch plate and a glass of wine (or a mimosa) of your choice. Price is $22/person.\nSunday Brunch w/ Bottomless Mimosas includes a brunch plate and a mimosa with complimentary refills of your mimosa for a 90-minute time frame. Price is $37/person.\n\nEach Brunch Plate includes the following:\n\nHam & cheese croissant with roasted ham and sharp cheddar cheese wrapped in a flaky buttery pastry\nCream puff – a crispy pâte à choux pastry filled with a decedent\, light mousse.\nArtisan sourdough bread toasted to perfection with a savory goat cheese spread and sweet caramelized red onions\n\nReserve a Spot\nReserve a spot at this link. Five time slots are available: 11am\, 12pm\, 1pm\, 2pm\, and 3pm. Each time slot is limited to 6 people. If you have a group larger than 6 people or are having a difficult time finding a time slot for your group\, please call the Tasting Room at 815-667-5211\, and we will try to accommodate your group at the requested time.
URL:https://augusthillwinery.com/event/sunday-brunch-15/
LOCATION:AHW & ISC Tasting Room\, 106 Mill Street\, Utica\, IL\, 61373\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20230122T110000
DTEND;TZID=America/Chicago:20230122T160000
DTSTAMP:20260408T131207
CREATED:20221211T181242Z
LAST-MODIFIED:20221211T181242Z
UID:8583-1674385200-1674403200@augusthillwinery.com
SUMMARY:Sunday Brunch
DESCRIPTION:Join us for our NEW Sunday Brunch at the Tasting Room\, featuring delicious bakery items from Millstone Bakery! \nThere are two brunch options to choose from:\n\nSunday Brunch includes a brunch plate and a glass of wine (or a mimosa) of your choice. Price is $22/person.\nSunday Brunch w/ Bottomless Mimosas includes a brunch plate and a mimosa with complimentary refills of your mimosa for a 90-minute time frame. Price is $37/person.\n\nEach Brunch Plate includes the following:\n\nHam & cheese croissant with roasted ham and sharp cheddar cheese wrapped in a flaky buttery pastry\nCream puff – a crispy pâte à choux pastry filled with a decedent\, light mousse.\nArtisan sourdough bread toasted to perfection with a savory goat cheese spread and sweet caramelized red onions\n\nReserve a Spot\nReserve a spot at this link. Five time slots are available: 11am\, 12pm\, 1pm\, 2pm\, and 3pm. Each time slot is limited to 6 people. If you have a group larger than 6 people or are having a difficult time finding a time slot for your group\, please call the Tasting Room at 815-667-5211\, and we will try to accommodate your group at the requested time.
URL:https://augusthillwinery.com/event/sunday-brunch-16/
LOCATION:AHW & ISC Tasting Room\, 106 Mill Street\, Utica\, IL\, 61373\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20230115T110000
DTEND;TZID=America/Chicago:20230115T160000
DTSTAMP:20260408T131207
CREATED:20221211T181245Z
LAST-MODIFIED:20221211T181245Z
UID:8582-1673780400-1673798400@augusthillwinery.com
SUMMARY:Sunday Brunch
DESCRIPTION:Join us for our NEW Sunday Brunch at the Tasting Room\, featuring delicious bakery items from Millstone Bakery! \nThere are two brunch options to choose from:\n\nSunday Brunch includes a brunch plate and a glass of wine (or a mimosa) of your choice. Price is $22/person.\nSunday Brunch w/ Bottomless Mimosas includes a brunch plate and a mimosa with complimentary refills of your mimosa for a 90-minute time frame. Price is $37/person.\n\nEach Brunch Plate includes the following:\n\nHam & cheese croissant with roasted ham and sharp cheddar cheese wrapped in a flaky buttery pastry\nCream puff – a crispy pâte à choux pastry filled with a decedent\, light mousse.\nArtisan sourdough bread toasted to perfection with a savory goat cheese spread and sweet caramelized red onions\n\nReserve a Spot\nReserve a spot at this link. Five time slots are available: 11am\, 12pm\, 1pm\, 2pm\, and 3pm. Each time slot is limited to 6 people. If you have a group larger than 6 people or are having a difficult time finding a time slot for your group\, please call the Tasting Room at 815-667-5211\, and we will try to accommodate your group at the requested time.
URL:https://augusthillwinery.com/event/sunday-brunch-17/
LOCATION:AHW & ISC Tasting Room\, 106 Mill Street\, Utica\, IL\, 61373\, United States
END:VEVENT
END:VCALENDAR