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Tuesday Lunch
January 26, 2021 @ 11:00 am - 2:00 pm
RESERVE YOUR SPOT
Reservations are required (Lunch orders need to be in by Monday at 4 pm). Please call the Tasting Room ahead of time at 815-667-5211 to give us the date you would like to join us, your lunch choice, and an estimated time of arrival, and we will have your lunch ready for you when you come!
LUNCH CHOICES
* Turkey club Sandwich – roasted turkey breast, bacon, lettuce, tomato, and cranberry sauce stacked on 3 slices of white toast. Served with creamy potato & herb soup and a baked fuji apple tart for dessert.
* Muffaletta Sandwich – a New Orleans staple. Ham, Genoa Salami, Mortadella, Provolone, Mozzarella and Olive tapenade on Brioche. Served with creamy potato & herb soup and a baked fuji apple tart for dessert.
* Salami Mozzarella and Roasted Red Pepper Sandwich – Genoa salami, fresh mozzarella olive oil, roasted red bell peppers and basil on a French roll. Served with creamy potato & herb soup and a baked fuji apple tart for dessert.
* Thai Pita – Peanut butter, honey, lime, cilantro and chimi churri served open face on pita. Served with creamy potato & herb soup and a baked fuji apple tart for dessert.