BEGIN:VCALENDAR VERSION:2.0 PRODID:-//August Hill Winery - ECPv6.3.4//NONSGML v1.0//EN CALSCALE:GREGORIAN METHOD:PUBLISH X-WR-CALNAME:August Hill Winery X-ORIGINAL-URL:https://augusthillwinery.com X-WR-CALDESC:Events for August Hill Winery REFRESH-INTERVAL;VALUE=DURATION:PT1H X-Robots-Tag:noindex X-PUBLISHED-TTL:PT1H BEGIN:VTIMEZONE TZID:America/Chicago BEGIN:DAYLIGHT TZOFFSETFROM:-0600 TZOFFSETTO:-0500 TZNAME:CDT DTSTART:20210314T080000 END:DAYLIGHT BEGIN:STANDARD TZOFFSETFROM:-0500 TZOFFSETTO:-0600 TZNAME:CST DTSTART:20211107T070000 END:STANDARD END:VTIMEZONE BEGIN:VEVENT DTSTART;TZID=America/Chicago:20211012T110000 DTEND;TZID=America/Chicago:20211012T140000 DTSTAMP:20240328T034856 CREATED:20210604T075654Z LAST-MODIFIED:20211013T183520Z UID:6201-1634036400-1634047200@augusthillwinery.com SUMMARY:Tuesday Lunch DESCRIPTION:Join us for Lunch at the Tasting Room\, offered every Tuesday & Friday\, from 11 am – 2 pm. For only $20/person\, you can enjoy a glass of wine of your choice and a delicious lunch prepared by Chef Rina from John and Rina’s. \nRESERVE YOUR SPOT\nReservations are required (reserve by 4 pm two days prior to your lunch.) Please call the Tasting Room ahead of time at 815-667-5211 to give us the date you would like to join us\, your lunch choice\, and an estimated time of arrival\, and we will have your lunch ready for you when you come! \nLUNCH CHOICES\n\nClub roll up. Turkey\, ham and bacon with red onion\, ripe olives and diced mild green chiles and a ranch seasoned cream cheese spread rolled in a spinach tortilla. Includes side of Soup of the Day\, Chocolate Eclaire Cake for dessert\, and your choice of a glass of August Hill or ISC wine.\nBBQ chicken French bread pizza. Slow roasted chicken with red onion\, fresh mozzarella\, cilantro and our sweet BBQ sauce baked until all melted and golden. Includes side of Soup of the Day\, Chocolate Eclaire Cake for dessert\, and your choice of a glass of August Hill or ISC wine.\nBaked veggie and cheese hoagie. Fire roasted Mediterranean vegetables with garlic and herb cheese on a mini baguette. Includes side of Soup of the Day\, Chocolate Eclaire Cake for dessert\, and your choice of a glass of August Hill or ISC wine.\nSouthwest turkey sandwich. Roasted turkey breast  topped with tomato\, ripe olives guacamole and shredded cheddar jack cheese with a southwest seasoned aioli toasted on an onion roll.  Includes side of Soup of the Day\, Chocolate Eclaire Cake for dessert\, and your choice of a glass of August Hill or ISC wine.\n\nPlease let us know if you have any special dietary needs when you call to RSVP. URL:https://augusthillwinery.com/event/tuesday-lunch-111/ LOCATION:AHW & ISC Tasting Room\, 106 Mill Street\, Utica\, IL\, 61373\, United States END:VEVENT END:VCALENDAR