We are pouring both AHW and ISC rosés at this premier culinary event to fight childhood cancer! Proceeds go to Alex’s Lemonade Stand Foundation.
Local hosts Paul Kahan (One Off Hospitality Group) and Tony Mantuano (Spiaggia), and restaurateur Donnie Madia Gianfrancisco (One Off Hospitality Group) have invited 30 superstar chefs to come together under one roof and serve their signature tasting dishes!
Guests will be able to sample a range of culinary dishes at each chef station while mingling with top chefs.
In addition to the delicious food, the evening will be further enhanced by fabulous live and silent auctions and words from Liz and Jay Scott (parents of ALSF founder Alexandra “Alex” Scott) about the importance of funding childhood cancer research. Since its inception in 2014, Lemon: Chicago has raised over $720,000 to fight childhood cancer.